Welcome to Dragsholm Castle's meeting place, Dragsholm Bistro. The Bistro's kitchen is based upon the same philosophy as our critically acclaimed gourmet restaurant, Dragsholm Gourmet 'Slotskøkkenet', which received a Michelin star in the Michelin Guide Nordic 2017. In the Bistro too, it is the Lammefjord's vegetables, besides the various herbs from the castle's herb garden, which make up the rootstock in the kitchen. Added to this comes the very best meat, fish and shellfish we can find in the area.
The kitchen style in the Bistro is simpler and more informal than in the Gourmet. We have not compromised on the quality of the craftsmanship and raw ingredients, but whereas we would like to surprise and challenge our guests in our gourmet restaurant, the Bistro is the place where we confirm the old adage of "old love does not rust" - but in our own interpretation.
When the weather permits, we move the kitchen outside and grill on the terrace, Bastionen. From Dragsholm Castle's terrace you can enjoy the summer weather and the views of the Herb Garden, the Lammefjord and Sejerø Bay.
If you feel like a drink before or after your meal, you can ask your waiter about the season's cocktails, which take inspiration from more than 100 different herbs in the castle's herb garden.
The Bistro's kitchen is open every day from 12.00 noon - 10.00 p.m.
We recommend that you reserve a table on tel. +45 5965 3300.
See our menu here.